- Prepare the SuperChick Chicken Nuggets using your preferred cooking technique and chop them down into bite-sized pieces.
- Soft-boil the egg noodles until they reach the desired tenderness.
- After cooking, drain the noodles in a colander.
- In a heated wok, add Sesame oil and stir-fry the spring onions and chillies. Next, incorporate the noodles, sauce, and chicken nuggets.
- Transfer the contents of the wok into a serving bowl and garnish with sesame seeds and half a lime.
